Four Seasons Hotel Westlake Village is seeking a talented Butcher to bring passion and precision to our award-winning culinary team. In this role, you'll expertly prepare and handle premium meats, seafood, and poultry while ensuring the highest standards of quality, safety, and presentation. If you are detail-oriented, dedicated to your craft, and eager to be part of a collaborative kitchen environment, we invite you to apply and grow your career with Four Seasons.
Prepare food items per guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mise en place and set-up station for breakfast, lunch, and/or dinner service.
Start food items that are prepared ahead of time, making sure not to prepare beyond estimated needs.
Operate, maintain, and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.
Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per policies.
Minimum 2 years of culinary or butchery experience, with strong knife skills and proficiency in meat and seafood preparation.
Advanced knowledge of butchering whole primals, poultry, round fish, and flat fish, with proven consistency in portioning and execution.
Strong understanding of food safety, allergens, and FIFO storage principles.
Familiarity with sauce preparation, recipe scaling, and yield testing.
Demonstrated teamwork, leadership, and communication skills, with a passion for culinary excellence.
Hourly Range: $26.31
Health Insurance - Medical, Dental & Vision
401K Retirement savings plan
Employee Assistance Program
Investment in your Wellbeing
Life Insurance
Complimentary Room nights and discounted rates
Complimentary Dry Cleaning for Employee Uniforms
Free meals and on-site parking
Training programs, tuition reimbursement
Growth & Development opportunities
Full time position
Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.
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